Pulled Chicken Dutch Oven

Admin
0
Pulled Chicken Dutch Oven

Pulled Chicken Dutch Oven

As a professional chef, I have had the privilege of cooking in a variety of ways and with a variety of ingredients. One of my favorite recipes to make is Pulled Chicken Dutch Oven. This dish is a great way to feed a large group of people and it is a great way to use up leftover chicken.

Ingredients

Pulled Chicken Dutch Oven requires a few ingredients that are sure to make your meal a great one. The ingredients you will need are:
  • 4-5 lbs of chicken
  • 1 cup of BBQ sauce
  • 1 cup of brown sugar
  • 2 tablespoons of Worcestershire sauce
  • 2 tablespoons of garlic powder
  • 1 teaspoon of chili powder
  • 1 teaspoon of paprika
  • Salt and pepper to taste

Instructions

The instructions for Pulled Chicken Dutch Oven are simple and straightforward. Here is what you will need to do:
  1. Preheat your oven to 375 degrees Fahrenheit.
  2. Place the chicken in a large Dutch oven and pour the BBQ sauce, brown sugar, Worcestershire sauce, garlic powder, chili powder, and paprika over the chicken.
  3. Mix the ingredients together to ensure that the chicken is evenly coated.
  4. Cover the Dutch oven and bake for 45 minutes.
  5. After 45 minutes, remove the lid and bake for another 15 minutes, or until the chicken is cooked through.
  6. Once the chicken is cooked, use two forks to shred the chicken.
  7. Serve the pulled chicken with your favorite sides.

Serving Suggestions

Pulled Chicken Dutch Oven is a great dish that can be served with a variety of sides. Here are some of my favorite sides to serve with Pulled Chicken Dutch Oven:
  • Mashed potatoes
  • Rice
  • Baked beans
  • Coleslaw
  • Cornbread

Conclusion

Pulled Chicken Dutch Oven is a great dish that is sure to please any crowd. With its simple ingredients and easy instructions, it is a great dish to make for any occasion. Try it out and I'm sure you won't be disappointed!


Pulled Chicken Dutch Oven



Post a Comment

0Comments
Post a Comment (0)